Cooking class of most iconic Canarian specialities: papas arrugadas, mojo sauces, carne de cabra, goat cheese and bienmesabe  while listening to entertaining commentary on the recipes. The instructor of the workshop is Chef Ave, with her long-standing experience as the chef de cuisine on cruise lines.

Includes:

  • hands-on cooking workshop and dinner

  • Spanish tapas

  • traditional dessert

  • refreshments

  • recipe book

NOTE:

At least 2 participants are required for this activity.

The event is in ENGLISH only

Casa Carmen Workshop

+34608616811

casacarmen.tenerife@gmail.com

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